This super easy breakfast quinoa egg casserole is quick and easy to put together and can be made ahead for breakfast during the week. The quinoa gives it a rich, nutty flavor plus adds to the protein content. To put together this casserole simply spray an 8 x 8 pan with non-stick spray and add… Continue reading Breakfast Quinoa Egg Casserole
Tag: Vegetarian
Homemade Hummus
We love hummus in our house! Every kind... and we put it on all kinds of stuff. Use it as a dip for vegetables, crackers, or pita, as a sandwich spread or put some on a salad! This hummus is super easy to make and you can expect for me to play around with some… Continue reading Homemade Hummus
Roasted Vegetable Quesadillas
This recipe for roasted vegetable quesadillas is a great vegetarian option and even one that my husband, who insists on meat with every meal, happily eats! Roasting the vegetables with the seasoning gives these quesadillas an extra layer of flavor. Return to the Kitchen is a participant in the Amazon Affiliates Program. This post may… Continue reading Roasted Vegetable Quesadillas
Cheddar Grits with Black Beans
This dish is kind of like a mexican take on grits but without any spicy seasoning. If you're a fan of hot sauce go ahead and throw some in! This dish is quick to make and doesn't take much time. You'll prepare the grits and beans separately then put them in a bowl together and… Continue reading Cheddar Grits with Black Beans
Spinach Lasagna
Return to the Kitchen is a participant in the Amazon Affiliates Program. This post may contain affiliate links for which we may earn a profit if a purchase is made at no additional cost to you. A friend of mine recently made Spinach Lasagna for an event and it was so good I thought I… Continue reading Spinach Lasagna